I've always wanted to buy an oven. It seems difficult to knead. So I bought a toaster first. I can make toast and buns easily. I want to make something else to try.
On the dinner table, nothing attracts children's attention more than chicken wings. In the work of wok, I'm sorry to make trouble again. Well, let's roast the chicken wings.
It's a little dry to use the oven every time. And it's so troublesome to keep watching. It's much easier with this method.
I didn't cook a new year's dinner for my family after I was married. This year, I decided to be a good wife and mother for several hours. (Chen & gt; ω & lt; * Chen is learning how to cook a special dish in Guangdong Province. This is a rich and... ...
Try the second job in CASS electronic oven. It's tender and juicy [honey barbecued Pipa legs]. Turn on the hot air function of the oven. The color of the finished product is even. The skin is burnt and the meat is tender.
Marinate and refrigerate overnight
Baoguolao likes to eat the barbecued pork outside, but they are all made of pigment. They simply make their own black baby.
I have to go to the nearest Hong Kong Style Tea Restaurant occasionally to have a taste of my hometown. Actually, the barbecues made in Hangzhou tea restaurant are basically sweet. I'm tired of eating them once or twice. I made them by myself. I... ...
Every time I go to a Hong Kong Style Tea Restaurant, I have to order barbecued pork. It's not so difficult to search the bean and fruit for barbecued pork. Is it really that easy to try? It's not very difficult. It just takes a little time. It's... ...
My husband said that I had enough of the old three. I wanted to create a new product. So barbecued pork came out.
The chicken leg roasted the day before yesterday. The leftover sauce roasted streaky pork.
Although I'm from the north, I've always loved this kind of delicious food with sweet taste since I was a child. Now I'll make it myself. It's not bad.